Testimonials

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"Leah has a proven track record of success and leadership in the sustainable agriculture and direct agricultural marketing fields. Her skills as a convener and grant writer, along with her passion for the work, make her an invaluable ally and partner. Leah helped PCFMA develop successful grant proposals, enabling us to have additional resources to support our mission, which includes educating the next generation of eaters about the importance of supporting local farms and eating healthy foods.”

— Allen Moy, Executive Director, Pacific Coast Farmers Market Association

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“Leah has been an incredible asset to Friends of the Earth and our Climate-Friendly School Food Program; she has deepened our vision and expanded the possibilities of our work. I had the pleasure of working under Leah’s guidance for our Organic School Food Roadmap and learned so much from her process. She is a clear and thoughtful communicator who will deepen your impact and grow your projects beyond what you imagined! Anyone who has the honor of working with Leah will be in good hands.”

—Emma Finn, Climate-Friendly School Food Program Associate, Friends of the Earth U.S.

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“We worked with Leah to write and submit a large, multi-year, government grant that was multifaceted and included more than a dozen partner organizations. She was incredibly organized, professional, and able to keep our diverse team on task, while bringing together sometimes disparate ideas from our staff. She supported us in a comprehensive grant-writing process resulting in a clear, strong proposal. Her knowledge of how to develop successful grants was invaluable. Leah was a skilled project manager, friendly and clear communicator, and really a joy to work with.” 

— Carle Brinkman, Director of Food and Farming with the Ecology Center

“Leah is incredibly dedicated and passionate about supporting our organization. I appreciate Leah’s creativity and organizational skills in moving projects forward for our climate-friendly school food program. She brings great ideas to our team and has the ability to work with large institutions and complex systems, while bringing creativity and a personal touch. I completely trust Leah to connect with our internal and external partners, both lead and follow up on project work, and provide exceptional writing skills to expand our impacts. I am truly honored to work with Leah – she adds such value to our team as a consultant, drawing upon her many years of experience in the sustainable and organic food and farming sector.”

— Nora Stewart, Climate-Friendly School Food Program Manager, Friends of the Earth U.S.